LBC added a creative twist to our popular Milk Stout, we brewed it with chocolate nibs from the cacao pod!
It’s rich ebony color and light brown head entice the taste buds in anticipation of it’s velvety smoothness
and hints of roasted dark chocolate. The added lactose gives it a gentle balance of sweetness providing
undertones of milk chocolate.
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Here's the true OG, ABV, and IBU (plus, the malts and hops) for the Double Chocolate Milk Stout
Malts: 2 Row Barley, Chocolate,
Caramel, Roasted Barley, Midnight Wheat
Hops: Cascade, Goldings, English Fuggles
OG: 16.7 - ABV: 6.8% - IBU: 33
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Sounds great but I have allergies to wheat and milk, so I will await news from Gerry to let me know how delish this brew is.
1 comment:
It's like a more flavorful version of the regular Milk Stout. It normally has a chocolatey overtone, they just emphasized that without making it heavier.
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